Many people don’t realize that all whiskey begins as beer. Along the path from grain to glass, grains like barley, wheat and rice are transformed into beer through the process of fermentation, before continuing onto their ultimate form, distilled spirits. At Webb’s, we celebrate every part of the process. Daily, Head Brewer Silvio Barahona is crafting the best beer possible from the best ingredients available. Having honed his abilities over decades on the brewhaus, he is poised to keep our 12 taps flowing with beers from crisp to sappy, and everything in between.
